My uncle was planning to give us a SEAFOOD TREAT! It has been two months since I last ate Seafood. Feeling excited I was all-set from head to toes by 6 p.m.
My Make-up was ruined & I was feeling sleepyyyyy. (Should't been ready too early).
Fast-forward...
We arrived at Fishers Tavern Seafood. I was unaware that there's a seafood restaurant which is 5-minutes drive away from my home. For the past months, I always go East Coast Lagoon Food Centre whenever I crave for Chilli Crab or Butter Prawn. WHY WHY WHY ??? It's embarrassing not knowing your neighbourhood.
What about the quality of the food?
The foods were simply D E L I C I O U S! I like Salted Egg Chicken the most. The sauce was thick and creamy like Nacho Cheese. The Baby Squid was crispy and chewy. The Chap Chai was not bland, perfectly seasoned. There were 10 different types of dishes. You have to try them yourself!
Sorry I did not took any pictures because I left my personal belongings at home (key, phone, camera and etc).
Aren't you "smart" to leave them at home?
Y E S. So that I can have precious quality time with my "Boyfriend" with no disturbance.
For your knowledge, the restaurant is hidden. "For those who are trying to locate us but got lost in the concrete jungle, here’s a little guide. Look out for the Green and White Building when you enter into Yishun Industrial Street 1 via Yishun Ave 6. Once you pass through the carpark gantry, head towards the car ramp. We are located directly below the car ramp. See you soon!"
My conclusion is
WORTH YOUR MONEY!
Fishers Tavern Seafood has a online booking system because every weekends the place is FULLY--BOOKED. Therefore, you can reserve one week before the actual date you intend to go.
Good luck in finding the restaurant!
XoXo,
Wilin May
